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Old Ram Sunday Menu

Weekend Eating

Old Ram Sunday Menu

Our dishes are freshly prepared from locally-sourced, seasonal ingredients and we are very proud of our relationship with our suppliers. Because our dishes are cooked from fresh please allow for cooking times of up to 25 minutes – a little more if we’re popular and bustling. Available 12:00 – 8:00pm (or until 7:00pm on Sundays during January and February).

STARTERS

To Share & Nibble 

Warmed breads with balsamic vinegar, olive oil and hummus (V, GFA, VeA)   £5.95 

Mixed olives(V, GF, Ve)   £4.45 

 

Starters 

Soup of the day             £5.95

Our homemade soup, crusty mini loaf, butter & croutons (V, GFA)         

Ham hock terrine  £6.95 

Ham hock, mustard and pea terrine served with homemade chutney and  sourdough toast (GFA) 

Prawn and crayfish cocktail   £7.65 

Gem lettuce, sundried tomatoes, bloody Marie-rose dressing, avocado puree and     croutons (GFA) 

Wild mushrooms  £6.45 

Sautéed in garlic butter, then finished with white wine and cream on a toasted ciabatta croute (V, GFA, VeA) 

 

Sunday Roasts 

 

Roast sirloin beef   £13.95

Roast loin of locally sourced pork   £12.95  

Roast breast of Norfolk turkey   £11.95 

The Ram Combi Roast   £15.45 

All the meats and an added sausage! 

Homemade Mushroom & Nut Roast (V)   £11.45 

All served with homemade gravy, roast potatoes & parsnips, fresh seasonal buttered vegetables and homemade Yorkshire pudding (GFA) 

 

Why not add a little extra…all ideal for sharing! 

Cheesy cauliflower    £3.50      Creamed mash    £2.95      Battered stuffing    £2.95

Braised red cabbage   £3.45      Extra roast potatoes   £2.95      New potatoes   £2.95

Chunky chips £2.95 

 

Don’t forget to check out our Special’s Board 

 

Classics 

The Ram’s home-made steak and ale pie  £14.25 

Using local ale and served with creamy herb mash and buttered vegetables 

 

Fresh seasonal catch of the day          £13.75 

Local beer battered fish served with pea puree, homemade tartare  sauce & chunky chips. (GFA) 

 

Sausages and mash          £12.95 

Swanningtons pork sausages on a wholegrain mustard mash, served with a red onion gravy and seasonal vegetables (GFA, VA) 

 

From the Grill 

Buttermilk chicken burger           £12.95 

Crispy buttermilk coated chicken topped with homemade bacon jam 

The Ram steak burger           £12.95 

Our own recipe burger topped with mature Cheddar and smoked bacon (GFA) 

Vegan burger£12.95 

Please ask your server for today’s dish (V, Ve) 

All​ ​our​ ​burgers​ ​come​ ​in​ ​a​ ​pretzel​ ​style​ ​roll​ ​with​ ​coleslaw​ ​&​ ​chunky ​chips 

 

10oz​ ​Gammon​ ​steak​ ​with​ ​2​ ​fried​ ​eggs £13.95 

16oz​ ​Rump​ ​steak £20.95 

Sauces​ ​- peppercorn, ​ ​blue​ ​cheese or​ ​bacon​ ​&​ ​mushroom£3.25 

All served witgrilled tomato, roasted field mushroom, onion rings and chunky chips. (GFA)  

 

The Chef’s Selection 

We pride ourselves in using fresh, seasonal fish. Please look at our specials board where you will find the freshest catch available to us

Pork loin steak   £13.95 

Served with a bubble and squeak potato cake, sprouting broccoli and  a Dijon mustard sauce (GF) 

Chicken supreme stuffed with crab   £14.95 

Accompanied with wholegrain mustard sauce, sprouting broccoli and  sautéed potatoes (GF) 

Seasonal risotto    £13.95 

Please ask your served for today’s dish (V, GFA, VeA) 

 

House salads 

Chicken Caesar £12.95 

Warm goats’ cheese with walnuts and apple £11.95 (V, GFA) 

Superfood salad with quinoa, goji berries and avocado £14.95 (GFA, V, Ve 

Book A Table: 01379 676 794

(Booking always highly recommended)

Email Us

5-star ~ T Davidson ~ August 2017

“Working in catering myself I am a bit hard to please when eating out but The Old Ram did not disappoint!
The food was fantastic and the service was faultless which made our wedding anniversary an evening to remember.
We shall definitely be returning.”