Our dishes are freshly prepared from locally-sourced, seasonal ingredients and we are very proud of our relationship with our suppliers. Because our dishes are cooked from fresh please allow for cooking times of up to 25 minutes – a little more if we’re popular and bustling. Available 12:00 – 8:00pm (or until 7:00pm on Sundays during January and February).
Soup of the day £5.75
Our homemade soup, crusty mini loaf, butter & croutons (V, GFA)
Chicken and leek terrine £6.35
Accompanied by homemade chutney and sourdough toast (GFA)
Prawn and crayfish cocktail £7.25
Gem lettuce, sundried tomatoes, bloody Marie-rose dressing, avocado puree and croutons (GFA)
Wild mushrooms £5.45
Sautéed in garlic butter and served on a toasted sourdough croute (VA, GFA, VeA)
Warmed Breads £5.95
with olive oil, balsamic vinegar and hummus.
Mixed Olives £3.95
Roast Sirloin Beef £13.95
Roast Loin of locally sourced Pork £12.95
Roast Breast of Norfolk Turkey £11.95
The Ram Combi Roast £15.45
All the meats plus an added sausage!
Homemade Mushroom & Nut Roast (V) £10.95
All served with homemade gravy, roast potatoes & parsnips, fresh seasonal buttered vegetables and homemade Yorkshire pudding.
Why not add a little extra? All ideal for sharing!
Cheesy cauliflower £3.50 / Creamed mash £2.95 / Battered stuffing £2.95 / Braised red cabbage £3.45 / Extra roast potatoes £2.95 / New potatoes £2.95 / Chunky Chips £2.95
Buttermilk chicken burger £12.95
Topped with homemade bacon jam
The Ram Steak Burger £11.95
Our own recipe burger topped with mature Cheddar and smoked bacon (GFA).
All our burgers come in a focaccia style roll with coleslaw & chunky chips.
10oz Gammon Steak with 2 fried eggs £12.95
16oz Rump Steak £18.95
Sauces - peppercorn, blue cheese or bacon & mushroom £2.95
All served with grilled tomatoes, roasted field mushroom, onion rings and chunky chips. Both the hanger steak and the bullet burger are recommended served medium rare to medium – not suitable well done.
The Ram’s home-made Steak & Ale Pie £13.95
filled with tender pieces of steak and local Buffy’s ale gravy, served with creamy herb mashed potato and buttery glazed vegetables
Fresh Seasonal Catch of the Day £12.95
coated in a light crispy batter made from our local Buffy’s Brewery’s ale, crushed peas, chunky home-style chips & homemade tartare sauce.
Trio of Sausages £12.95
with creamy herb mashed potato, buttery glazed vegetables and a red onion gravy (GF)
Pork and apple suet pudding £12.95
A sage crusted pudding served with seasonal vegetables and duchess potatoes
Chargrilled cajun spiced chicken £12.95
Butterflied chicken breast on a chestnut mushroom and roasted cashew nut risotto (GFA)
Spiced vegetable tagine £11.95
Simply served with couscous and flatbread (V, GFA, VeA)
Chargrilled chicken Caesar salad £12.95
Chicken breast with crispy gem lettuce, croutons, bacon, Parmesan, anchovies and Caesar dressing
Goats cheese salad £11.95
Warm goats cheese, with dressed salad, walnuts and apple (V, GFA)