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Old Ram Menu

Fresh & Seasonal

Old Ram Menu

Our dishes are freshly prepared from locally-sourced, seasonal ingredients and we are very proud of our relationship with our suppliers. Because our dishes are cooked from fresh please allow for cooking times of up to 25 minutes – a little more if we’re popular and bustling. Available 12noon – 2.30pm & 6 – 9pm (from 5pm on Fridays and Saturdays).

STARTERS

Soup of the Day (V) £5.25

Local Game​ ​Terrine £5.95
Mixed game wrapped in smoked bacon served with toasted sourdough & homemade pickle

Prawn and Crayfish Cocktail £6.95
Gem lettuce, sundried tomatoes, bloody Marie-rose dressing, avocado puree and croutons

Baron​ ​Brigod​ ​Fritters £6.15
A local soft cheese, panko crumbed, served with a homemade cranberry, red onion & thyme relish

Oriental​ ​style​ ​homemade​ ​Crab​ ​Cakes £6.45
Served with a sweet chilli dipping sauce

Sautéed​ ​Wild​ ​Mushrooms £6.25
In a garlic & herb butter on toasted Ciabatta

Local​ ​Smoked​ ​Sprats £5.45
Grilled & served with horseradish cream & toasted sourdough

TO SHARE & NIBBLE

Warmed Breads £5.95
with olives, balsamic oil and hummus

Mixed Olives £3.95

Garlic and Rosemary Baked Camembert £10.95
with mixed breads

Sharing Platters – serve with homemade hummus & flatbread.
Choose 4 items for £13.45 or 6 for £18.95

Tomato & feta bruschetta / Smoked salmon / Pulled pork bonbons / Breaded cod goujons / Misto olives / Prosciutto / Sundried tomatoes / Battered halloumi / Garlic mushrooms / Smoked sprats / Suffolk salami / Suffolk chorizo  / Marinated herrings / Crab cakes / Cornichon

FROM THE GRILL

Wild Boar and Chorizo Burger £12.95
Topped with a spicy tomato salsa

The Ram Steak Burger £11.95
Our own recipe burger topped with mature Cheddar and smoked bacon

BBQ Bullet Burger £14.95
Bullet steak topped with pulled pork and BBQ sauce finished with onion rings

All​ ​our​ ​burgers​ ​come​ ​in​ ​a​ ​focaccia​ ​style​ ​roll​ ​with​ ​coleslaw​ ​&​ ​chunky ​chips.

10oz​ ​Gammon​ ​Steak​ ​with​ ​2​ ​fried​ ​eggs £12.95

10oz​ ​Hanger​ ​Steak £14.95

8oz​ ​Sirloin​ ​Steak £18.95

16oz​ ​Rump​ ​Steak £18.95

Sauces​ ​- peppercorn,​ ​blue​ ​cheese or​ ​bacon​ ​&​ ​mushroom £2.95

All served with grilled tomatoes, roasted field mushroom, onion rings and chunky chips. Both the hanger steak and the bullet burger are recommended served medium rare to medium – not suitable well done.
(gf available).

OUR CLASSICS

The Ram’s home-made Steak & Ale Pie £12.95
filled with tender pieces of steak and local Buffy’s ale gravy, served with creamy herb mashed potato and buttery glazed vegetables

Not-so-classic Lamb and Mint Suet Pudding £13.95
with a Rosemary Suet Crust, Honey & Mint Gravy, Rosemary Duchesse potatoes and buttered vegetables

Fresh Seasonal Catch of the Day £12.95
coated in a light crispy batter made from our local Buffy’s Brewery’s ale, crushed peas, chunky home-style chips & homemade tartare sauce.

Pepperell’s Pork Sausages £12.95
with creamy herb mashed potato, buttery glazed vegetables and a red onion gravy (GF)

THE CHEF’S SELECTION

Slow​ ​roasted​ ​Belly​ Pork £13.95
With braised red cabbage, wholegrain mustard mash & cider jus

Jacob’s​ ​Ladder £12.75
Beef short ribs, slow cooked in Buffy’s ale served with a horseradish mash & celeriac puree

Herb​ ​marinated​ ​Chicken £12.95
Finished with sun dried tomatoes & mozzarella and served with a red pepper sauce, rocket salad & homestyle chunky chips

Loch Duarte​ ​Salmon £13.95
Pan-fried with a crab risotto & crispy rocket

Pot​ ​Roast​ ​Guinea​ ​Fowl £14.95
Half a roasted guinea fowl on a bed of braised puy lentils with bacon & thyme finished with
baby heritage carrots

Wild​ ​Mushroom​ ​Risotto £11.95
Scented with tarragon, parmesan crisp & rocket

Vegetarian​ ​Wellington £11.95
Filled with butternut squash, pearl barley & spinach served with braised red cabbage & a kale pesto

Chargrilled Chicken Caesar Salad £10.95
Chicken breast with crispy gem lettuce, croutons, bacon, Parmesan, anchovies and Caesar dressing

Feta, Olive, Sundried Tomato & Avocado Salad £9.95
With dressed leaves and a pesto dressing served with new potatoes

SIDES

Braised​ ​red​ ​cabbage £3.45 / Onion​ ​rings £2.95 / Chunky ​chips £​2.95 / Creamed​ ​potato £2.95 / Panache​ ​of​ ​vegetables £2.75 / Cheesy​ ​chips £​3.95 / Side​ ​salad £​2.95

Don’t forget to look at our daily specials board too!

Book A Table: 01379 676 794

(Booking always highly recommended)

Email Us

5-star ~ B Houchin ~ March 2017

“Came along tonight for my birthday meal as we liked the Earth Hour candlelight idea. The food was delicious and service was top notch. Made all the more special by dining by candle light. We shall certainly be back…. thank you!”